Welcome to The Freedom Chef!
Thank you for joining me, Chef Becky Ross, on my journey through Allergy free cooking, the health benefits of food and how food relates to many health concerns. This website is designed to educate and equip those who are seeking to utilize food’s healing powers, while avoiding foods that our body’s are intolerant of.
The Freedom Chef stands for the Freedom to EAT and be satisfied; the Freedom to think outside the box when it comes to the Food pyramid; the Freedom of numerous illnesses and allergies that can be improved or even cured by food; and the Freedom of feeding your family healthfully on a budget of time and money.
Who is The Freedom Chef? My name is Becky Ross. I am a chef on a mission! I am also a mother, wife and daughter. As a breastfeeding mother, I am required to eat Gluten and Dairy free. Wow….what an experience this has been! The highs and lows that are involved emotionally, are incredible. In the mist of this, my mother discovered that her heart problems were related to Gluten and Sugar. She and my sister had already begun a gluten and sugar free diet. This is when I officially began my gluten, dairy and sugar free exploration.
It can be overwhelming to even think of eliminating any type of food that one is intolerant to, but I’m here to assure you that it can be done and done so well that you will never look back! The number of recipes on this website will certainly grow with time, but the information on this blog will be timeless for all who utilize it.
Thrilled you are here! Now let’s get started!